We would like to express our sincere concern and love for those that have been impacted by the coronavirus (Covid-19.) Our top priority is the health and well-being of our employees and guests, and as the COVID-19 situation evolves, we continue to update our policies and procedures with guidance from the Centers for Disease Control and Prevention (CDC) and the World Health Organization (WHO). We have a multitude of steps to ensure safety, from the addition of rigorous cleaning protocols, increasing the frequency of cleaning, Team Training, and placing hand sanitizing stations throughout the Restaurants. Lefkes’ COVID-19 response and protocols align with recommendations from the CDC and New Jersey’s State Department of Health. We are committed to protecting the well-being and safety of our staff members and our guests.